drinks MENU

Champagne, France - A true icon of Champagne. Pinot Noir dominant, boasting rich aromas of baked apple, warm brioche, and toasted walnut. Full-bodied with a velvety mousse—the ultimate expression of power and elegance.

Marlborough, NZ - A phenomenal Méthode Traditionnelle from Marlborough. Pinot Noir dominant and aged for a minimum of three years on lees, offering an elegant bouquet of toasted brioche and mixed nuts. A fine, creamy mousse gives way to fresh stone fruit, citrus, and a crisp, lingering finish.

Marlborough, NZ - A masterclass in Méthode Traditionnelle. Born from a historic partnership with the Champagne House of Deutz, this elegant Marlborough cuvée marries bright citrus and fresh red berries with the rich, toasty aromas of freshly baked bread. Crisp, creamy, and beautifully balanced.

Waipara, NZ - A benchmark Waipara Chardonnay of remarkable depth and grace. Multi-layered and complex, it delivers a concentrated core of ripe stone fruit perfectly balanced by a bright, crisp acidity. A masterclass in structure with an elegant, remarkably long finish

Marlborough, NZ - A beautifully textured Marlborough Chardonnay. Medium-to-full bodied, it presents a bright, elegant profile of lemon, white nectarine, and vibrant grapefruit. Extended time spent on its lees imparts a wonderfully creamy, nutty mouthfeel, culminating in a sophisticated and deeply satisfying finish

(McDonald Series) — Hawkes Bay, NZ. An exceptional Hawke's Bay Chardonnay that perfectly balances richness with refinement. Ripe apricot and bright lemon flavours are beautifully integrated with creamy, subtle oak. Fleshy and luxurious on the palate, it is lifted by a fine seam of minerality and crisp acidity for a flawlessly elegant finish.

(Origin) — Marlborough, NZ. A beautifully fruit-forward Chardonnay bursting with flavours of ripe peach, melon, and lightly toasted oak. Smooth and approachable with a lingering, elegant finish.

Marlborough, NZ - Crisp and mouthwatering, offering concentrated citrus, lemongrass, and juicy stone fruit. The finish is long, elegant, and perfectly balanced by a refined "steel-cut" acidity and a touch of stony minerality.

Gladstone, NZ - An exceptionally elegant Sauvignon Blanc from Gladstone. Wonderfully textural and rounded on the palate, it unfolds with luscious layers of ripe guava, passionfruit, and fresh gooseberry. Beautifully balanced by a delicate mineral thread and crisp citrus notes, it delivers a sophisticated and vibrant finish.

(Pioneer Block 3) Marlborough, NZ - Crisp and vibrant. Layered flavours of blackcurrant, green capsicum, and tropical fruit are balanced by a juicy, mouthwatering acid line.

Marlborough, NZ - Juicy and mouth-watering with delightful citrus and kaffir lime zest flavours, supported by a distinct mineral backbone.

Waipara, NZ - Opulent and succulent. It delivers rich flavours of lemon zest, peach, and ginger, frequently enhanced by noble rot (botrytis) which adds weight, depth, and honied notes.

Clare Valley, Australia - A classic Australian dry Riesling with striking purity. Expect vibrant aromas of lime juice and white florals, followed by a crisp, bone-dry palate and a refreshing, zesty finish.

Waipara, NZ - A luscious, off-dry Pinot Gris with expressive notes of ripe pear, quince, and honeysuckle. A touch of warm spice adds complexity to its generous, textural palate.

Waipara, NZ - Elegantly structured and wonderfully fresh. Delivers delicate aromas of green apple and stone fruit, leading into a smooth, balanced palate with a clean, crisp finish.